Sunday, September 2, 2007

Morocco

Arabian spices wind through a blend of warm musk, carnation, red sandalwood and cassia.

Well, this is popular for a very good reason- it's almost perfect. The only problem is its staying power, which seems to be a couple hours, four tops.

The Arabian spices definitely include vanilla, and also saffron, I think. I'm not a huge sandalwood fan, but it smells wonderful in this. I pick up a bit of spice from the carnations and cassia, but it's really subdued. It's such a pretty, soft scent that I wish my skin just naturally smelled this way. My next best option would be to become rich enough to bathe in it.

5/5

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