Tuesday, November 6, 2007

Masabakes

Thick black currant with the darkest, deepest myrrh, a drop of bitter mimosa and the slightest touch of mandrake dust.

This one is tough. Do I love it or hate it? It's very unusual, that's for sure. It's very thick and somewhat bitter. It's got smooth berries, but with no freshness, somehow. It's very dry. Sometimes I smell my wrist and love it, but other times it just seems too odd. Not a bottle, but I feel too conflicted to swap the imp, yet.

3/5

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